King’s Cupboard Himalayan Salt Caramel Sauce is made by blending our creamy caramel sauce with a generous measure of gourmet pink Himalayan salt. Beautifully balanced, this sweet and salty creation promises a heavenly taste sensation!
INGREDIENTS: Cream (milk), sugar, glucose syrup, butter (cream, salt), salt, vanilla.
- Kosher certified by Orthodox Union.
- Made in the U.S.A.
“Sweet and salty – the perfect combination!”